Guidance documents
FSSC Guidance documents are available to assist with implementing and managing the FSSC 22000 Certification, including GAP Analysis and Interpretation of other scheme documents.
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Environmental Monitoring
Guidance Document for FSSC 22000 certified organizations on how to implement environmental monitoring in their food safety management systems.
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Food Fraud Mitigation
The relevance of Food Fraud has grown over the last years, not in the least following a number of food scandals that have led to reduced consumer confidence in the Food Industry.
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Food Defense
Food Defense Programs shall be developed to reduce the risks from both internal and external threats in order to protect your customers.
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Food Safety Culture
This FSSC 22000 guidance document shows how the GFSI guiding questions link to ISO 22000:2018 and FSSC 22000 additional requirements.
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Transport Tank Cleaning
Guidance Document for FSSC 22000 certified organizations on how to include and control transport tank cleaning in their food safety management systems.